Bellevue, Washington-based Peter Pan Seafood, producer of wild Alaskan seafood, is increasing its commitment to food safety, compliance and sustainability.
The company is using a user-friendly platform to ensure regulatory and financial compliance for every fresh, canned and frozen seafood product created at its four Alaskan facilities.
“For more than 100 years, Peter Pan Seafoods has taken pride in its reputation for producing the highest quality seafood products from Alaska,” said Hart Schwarzenbach, director of quality assurance.
“We require many certifications throughout our operations to guarantee that our standards of quality, safety and operational excellence are met and to ensure that our products are harvested and processed sustainably and responsibly. Now, we can maintain compliance documents for all of our suppliers, have easy access to those documents when needed and save time in the process.”
Peter Pan Seafood has established a set of criteria for regulatory, legal and financial documentation and is using an automated solution to process and evaluate each document as it comes in. This enables Peter Pan Seafood’s QA/QC team to have a granular view to compliance and food safety levels for each of its suppliers at any time, from anywhere.
“Peter Pan Seafood has continuously demonstrated its commitment to delivering the highest quality products to its customers while ensuring safety and consistency among its suppliers. They’ve called that standard their ‘North Star,’” said Randy Fields, ReposiTrak chairman and CEO.
“We’re proud to be part of their day-to-day operations and look forward to helping them to achieve even higher levels of compliance from here.”
Peter Pan Seafood and its suppliers are now a part of ReposiTrak’s more than 110,000 facility connections in 100 countries, sharing documents and data to improve supply chain safety and increase product transparency.
For more information, visit ppsf.com.
To read more seafood news from The Shelby Report, click here.
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